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Thread: Creative ways to use a Flower pot

  1. #9
    feedme's Avatar
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    I could definitely see the confusion. It will look even more so when it is "fired up" and actually smoking some meat.
    Feed me Seymour.

  2. #10
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    it was a very good smoker an it did not dry the meat out at all which was very suprising

  3. #11
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    crack filler sauce mmm mmm mmmm

    great concept!

    ~billy

  4. #12
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    NO lol i didnt use crack filler you are to 2nd person who has said that lol

  5. #13
    Your one and only pest! Ant's Avatar
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    Yah, he uses pot filler sauce, it gives you a better cooking experience.

  6. #14
    rattler's Avatar
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    cool, have seen that done before, most report good results......and it is definatly smoking not grilling.......smoking is low heat an lots of time, grilling is high heat and lil time..........
    cervid serial killer
    Know guns, know peace, know safety. No guns, no peace, no safety
    I didn't get stimulated but he kept his promise on change, that's about all I got left!
    http://www.wolfpointherald.com/--http://www.safety-brite.net/

  7. #15
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    this lil smoker no matter what i did i could put in a smal bowl of wood chips on the burner an the temp would not go above 250º which is what i like SLOW & LOW hehehehe
    but it only cost like $60 to build

  8. #16
    rattler's Avatar
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    i do most of my smoking at 225* to 250*...............your doing good.....keeping a constant temp and constant thin blue smoke is the key to consistently good eats.......
    cervid serial killer
    Know guns, know peace, know safety. No guns, no peace, no safety
    I didn't get stimulated but he kept his promise on change, that's about all I got left!
    http://www.wolfpointherald.com/--http://www.safety-brite.net/

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