Yea, so I got these two swords off ebay really cheap. I just got them in the mail today. They are a good quality, and for some reason I intrinsicly know how a good blade should look. The blades are decent sharpness, but I noticed they tend to veer to one side (slightly bent), which might be due to me test trial on the blades [img]http://www.**********.com/iB_html/non-cgi/emoticons/new/smile_n_32.gif[/img] . Does anyone here invloved in cutlery know how I can best take care of the swords, to keep the blade sharp, keep it from staining/rusting etc.? Thanks.
This is how they look- http://cgi.ebay.com/ws....IT&rd=1