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Thread: Beef Jerky as a pizza topping?

  1. #25
    Stay chooned in for more! Clint's Avatar
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    No jerky? Ever? That, madam, is un-american

    I think jerky on a pizza is a bad idea.... but who would have though pineapple on pizza would be so good?

  2. #26
    Moderator Schmoderator Fluorescent fluorite, England PlantAKiss's Avatar
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    Yeah...tough, dried meat never really appealed to me.

    I will agree I never thought I'd like pineapple and canadian bacon on a pizza and I discovered its really good! Then again, that's not dried to shoe leather...
    "Fox terriers are born with about four times as much original sin in them as other dogs." - Jerome K. Jerome

  3. #27
    Tropical Fish Enthusiast jimscott's Avatar
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    How come Canadian bacon looks and tastes like ham? Pizza, aside from my centristic tastes that strongly favor NYC/ LI, is highly subjective.

  4. #28
    Always a newbie glider14's Avatar
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    Quote Originally Posted by jimscott View Post
    How come Canadian bacon looks and tastes like ham?
    because thats what it is

    Alex
    Everything is explainable. The seemingly unexplainable is but a result of our insufficient knowledge.- Hans Brewer

  5. #29
    Moderator Schmoderator Fluorescent fluorite, England PlantAKiss's Avatar
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    Yeah, I never got that. Its not bacon.

    I've never really understood "regional" pizza...like NY pizza vs. Chicago pizza. To me, its all...pizza.
    "Fox terriers are born with about four times as much original sin in them as other dogs." - Jerome K. Jerome

  6. #30
    Metal King
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    oh but it IS bacon, back bacon- should be saltier than ham tho, and tastes much different somehows, tho I haven't eaten meatstufs in 15 years or so, maybe they changed it
    Da Growlist

    "You don't need a license to drive a sandwich"-Spongebob Squarepants

  7. #31
    Tropical Fish Enthusiast jimscott's Avatar
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    Quote Originally Posted by PlantAKiss View Post
    Yeah, I never got that. Its not bacon.

    I've never really understood "regional" pizza...like NY pizza vs. Chicago pizza. To me, its all...pizza.
    Suzanne.... we need to talk!

  8. #32

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    i think the only diff is that chicago has thin crust pizza...which is disgusting. Its like tomatos and cheese on a piece of particle board.
    Z polski y dumny
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