sorry Tony. i was real happy about getting the tags, and didnt take the critisim very well. i hunt mainly to put meat on the table. like i said half of my tags are for non trophy animals. most of the meat i get gets divided between my family of 4, my parents and my 3 siblings and my fiancees parents. in all actuallity im long out of wild game in the freezer by the time the next hunting season rolls around. another thing, alot of ppl in places like souther Cali and New York city who have lived there all their life really dont know what good meat is. ive been told this by friends of mine that have been treated to a "good steak" at some fancy resturaunt by family and such while out of the state visiting. the meat cant compare to good, local farm raised beef up here. that said, in all reality the quality of meat that we even get at our local Albertsons has really dropped. in fact im about done buying my meat there. instead im going to go to a local family that butchers their own cattle and pigs.