BigCarnivourKid
It's been one of dem days
</span><table border="0" align="center" width="95%" cellpadding="3" cellspacing="1"><tr><td>Quote (RamPuppy @ June 19 2003,08:13)</td></tr><tr><td id="QUOTE">My Yankee family was freaking. One of the little girls said "This isn't mexican food! Where's the Taco Bell?" so sad.[/QUOTE]<span id='postcolor'>
I hope you were able to convert here to the real deal. The Taco Bell stuff is ok if nothing better is to be found, but I want the Real Deal. Where the food is prepared and seasoned just so, not slopped out of a bin sitting in a steam table, where the hot sauces aren't tamed down or served in packets. The worst affront to mexican food I have seen though was where a local restuarant put beens in their green chile :[ *sigh*.
When I was growing up hear in Beunie, there was a Mexican restuarant north of town run by a family from Mexico. That is where I first learned the joys of green chile enchiladas and sopapilla drizzled with honey. I really miss that place.
I hope you were able to convert here to the real deal. The Taco Bell stuff is ok if nothing better is to be found, but I want the Real Deal. Where the food is prepared and seasoned just so, not slopped out of a bin sitting in a steam table, where the hot sauces aren't tamed down or served in packets. The worst affront to mexican food I have seen though was where a local restuarant put beens in their green chile :[ *sigh*.
When I was growing up hear in Beunie, there was a Mexican restuarant north of town run by a family from Mexico. That is where I first learned the joys of green chile enchiladas and sopapilla drizzled with honey. I really miss that place.